Month: January 2016

Beef Barbacoa

Every once in a while I really crave beef. I don’t want chicken or fish or turkey or vegan wanna be meat, I want beef!  Today was one of those days and I had a beauty of a chuck roast staring at me from the fridge this morning as I put away the leftover bacon […]
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So I started a blog….

One day I woke up and decided, after years of gentle prodding from friends and family, that I ought to start writing down my recipes.  Not just the actual ingredients, but my thoughts on food and how I find cooking to be therapeutic.  Amidst the chaos of daily life, it is something that I can […]
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