You had me at pepper jack cheese – yes, my friends these cheesy beef and pepper jack enchiladas are as suuuper ooey gooey and delicious as their name suggests. But what’s even more exciting is that I’ve lightened up my recipe by using extra lean ground beef – I suggest 96% lean. I do keep […]
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UPDATE: As of January 2021 I have updated the printable recipes for my Beef Barley Soup to include directions for both the Instant Pot and Slow Cooker. This post has the Slow Cooker directions. Making Slow Cooker Beef Barley Soup To start, prepare a 2 pound chuck roast by cutting into small 1 to 1.5 […]
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