Month: January 2017

Super Sharp Beer Cheese Dip

Beer, cheese and fried onions? Sounds like a trifecta of football food to me! If you like bold, in your face flavors like sharp cheddar, tangy Dijon, and bitter hoppy beer, then this ooey, goey dip is for you. As I touched on in my NYE post, my husband has been nudging me to get […]
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Stuffed Cabbage Soup

I am Italian – like 90% Italian.  The remaining 10% is not even close to being Polish.  However, back in Michigan where I grew up, there was an amazing Polish restaurant called Two Sisters, and it was run by (you guessed it) two Polish sisters. They made so many wonderful things, but one of my […]
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Lightened Up Chicken Meatballs

Like any good little Italian boy, my son requested spaghetti and meatballs for dinner last weekend.  Considering I usually jump for joy when my little guy requests anything with protein in it, (he is usually not a big meat eater, so when he asks for it I always happily oblige) I opened the fridge and […]
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Totally Terrific Tart Cherry Smoothie

As we leap into the new year I know that many of my family and friends are ready to kick start some new healthful habits.  Why not try adding in a few “green” smoothies to your week to ramp up your fruit and veggie intake? Check out my bright, tart, but still sweet and addicting […]
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New Years Eve Sequin Balloon Pop

Welcome to 2017! I hope you rang in the New Year surrounded by family, friends, love and laughter. I wanted to do something fun for the kids so I made two large sequin balloons to pop. It was super simple and lots of fun for the kids and adults alike. Here is how I made […]
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